GOAT MILK 1 Litre – Usually $7.50 (Special $6)

Most goat milk in supermarkets is collected from multiple farms, transported to factories, blended together and heavily processed. That often affects freshness and flavour.

Touchwood Farm does it differently.

This is single-origin milk from one carefully managed LaMancha goat herd in southern Tasmania. It is pasteurised briefly at around 76°C for safety, then bottled on the farm the same day. Because it is unhomogenised, the natural cream rises to the top — giving you a richer, more traditional milk experience.

What That Means for You

• Smoother flavour — not strong or gamey

• Creamier texture with natural cream layer

• Less processed

• Traceable to one Tasmanian farm

Health & Wellness Benefits

Goat milk has a naturally different structure to cow’s milk, making it easier for many people to digest.

It contains:

• Smaller fat particles that are easier to break down

• Naturally lower lactose

• A2-type proteins

• Calcium for bones

• Potassium & magnesium for heart health

• Vitamin A for skin and immune support

Many people choose goat milk because they feel:

• Less bloated

• More comfortable after drinking

• Better overall digestion

Skin & Hair Support

Goat milk contains natural lactic acid, healthy fats, and vitamins that support:

• Skin hydration

• Gentle internal nourishment

• Scalp and hair health

It has long been valued as a beauty-supporting milk due to its rich, nourishing profile.

Ethical Farming You Can Feel Good About

Touchwood Farm uses a once-a-day milking system where mother goats raise their own babies within the herd. This supports animal welfare and sustainable, small-scale Tasmanian farming.