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Angus Whole Beef Porterhouse Steak SPECIAL (Per KG)
Looking for a lean and flavorful cut of meat? Look no further than our Porterhouse Steak! This tender cut is sourced from the loin of the cow and offers a bold, beefy flavor that’s sure to satisfy. Perfect for grilling or pan-searing, our Porterhouse Steak is a delicious and healthy addition to any meal. Whether you’re cooking up a classic steak dinner or slicing it up for sandwiches and salads, our Porterhouse Steak is a versatile choice that’s sure to impress. So why not give it a try today and experience the rich, meaty flavor of our premium Porterhouse Steak?
Buy just a few slice for $39.99/kg
Or get a whole porterhouse for $32.99/kg
Beef Schnitzel (KG)
If you're searching for a dish that combines comfort and culinary artistry, look no further than the beloved Beef Schnitzel. This timeless classic has won hearts around the world with its delightful simplicity and unforgettable flavor.
At its core, Beef Schnitzel is a true masterpiece. Tender slices of beef are lovingly pounded to perfection, ensuring a thin and uniform cut. They are then coated in a golden breadcrumb mixture, adding a satisfying crunch to each bite. The result is a delectable contrast between the juicy, flavorful meat and the crispy, golden coating.
What makes Beef Schnitzel truly special is its ability to evoke a sense of comfort and nostalgia. Whether it reminds you of cherished family dinners or transports you to cozy European bistros, its familiar taste creates a warm and welcoming ambiance. At Tasmanian Prime Meat, we use the finest quality beef to prepare Schnitzel's that will leave a long term impression on your tastebuds.
Beef Tendor (Pre-Order Only | SPECIAL ITEM) | (Per Kg)
Black Angus Rump MB 2-3 [Whole Rump Approx 5-8 KG] (Per KG)
🔥 HOLIDAY SEASON MEGA SPECIAL! 🔥
Available at Tasmanian Prime Meat Hobart & Tasmanian Prime Meat Launceston
🥩 LIMITED STOCK – JACK’S CREEK BLACK ANGUS – WHOLE RUMP MB 2–3
💲 Just $29.99/kg (normally $49.99/kg!)
📦 Average weight 5–8kg each
This is premium MB 2–3 Black Angus, undercut removed — meaning more meat, less trim, and incredible flavour perfect for BBQs, roasts, and holiday gatherings.
If you’ve had Jack’s Creek before, you already know the quality.
If you haven’t… now’s the perfect time to try it!
🆓 FREE cutting
💲 Cryovaccing just $1 per bag
Fathers Day Meat Tray [Usually $130] | $85 only
Father’s Day Meat Tray – $85
Spoil Dad this Father’s Day with a premium Tassie grass-fed beef set, packed with flavour and perfect for the BBQ.
Each tray includes (approx.):
🥩 1 x 800g Rib Eye
🥩 1 x 500g T-Bone
🥩 1 x 1kg Rump Steak
🌭 4 x Plain Beef Sausages
🌭 4 x Worcestershire & Cracked Pepper Sausages
✅ All sausages are gourmet, made in-house with natural sheep casing and our own beef.
✅ Premium quality, better value than supermarket packs.
✅ Limited to 15 trays only – pre-order required.
Perfect for a family feast or firing up the grill with Dad.
Full Blood Wagyu Porterhouse MB9 +(Per KG)
MB2+ Black Angus Porterhouse Steak (Per KG)
Tasmanian Prime Meat is now proud to stock 150+ days grain-fed, full blood Angus Porterhouse MB2+ – the ultimate steak for those who love flavour and tenderness.
✅ Rich & Buttery Texture – beautifully marbled for melt-in-your-mouth juiciness
✅ 150+ Days Grain Fed – depth of flavour that only time can deliver
✅ Full Blood Angus MB2+ – consistent quality, perfect for grilling, roasting, or slicing into steaks
💰 Special Price:
$49.99/kg everyday
$39.99/kg when you buy a whole slab (2–3kg or up to 6–8kg depending on brand)
✨ No slicing or vacuum sealing fees – we’ll prepare it exactly how you like, ready for your fridge or freezer.
MB2+ BLACK Angus Rump Special (Per KG)
MB3+ FULL BLOOD ANGUS TOMAHAWK (Per KG)
Black Onyx Rangers Valley Tomahawk – MB3+ Pure Black Angus
🔥 Father’s Day Special – Only $49.99/kg (Usually $79.99/kg)
Rich, buttery, and beautifully marbled – the Black Onyx Tomahawk is the ultimate showstopper for any BBQ or celebration. This impressive on-the-bone Ribeye comes with a massive 30cm rib bone, giving it that signature “wow” factor both on the grill and at the table.
Raised by Rangers Valley, one of the world’s most respected premium beef producers, this MB3+ Pure Black Angus is:
Grain fed for a minimum of 250 days
Hormone Growth Promotant (HGP) free
Award-winning quality, enjoyed in top restaurants around the globe
Perfect for Father’s Day, dinner parties, or as a special gift – this cut delivers a rich flavour, succulent texture, and unforgettable experience.
💥 Limited stock – once they’re gone, they’re gone!